Agroecological transition

Agroecology supports farming an agricultural production in such a way that does not impose any harm to environment and preserves biodiversity.

This means treating the farm like an ecosystem; caring for and regenerating soil, air and water. This approach encourages soil health and biodiversity and looks at how the farm and, more generally, our society, functions as a whole.

Circular farming with biogas

The innovative model of circular farming with biogas production is based on:

  • managing agricultural residues and manure;
  • reducing GHG emissions, such as CO2 and methane;
  • increasing soil organic matter and biodiversity with sequential crops;
  • using digestate as organic fertilizer;
  • generating renewable energy as an additional income for farmers.